| Valuation method | Value, € | Upside, % |
|---|---|---|
| Artificial intelligence (AI) | 424.18 | 1728 |
| Intrinsic value (DCF) | n/a | |
| Graham-Dodd Method | n/a | |
| Graham Formula | n/a |
Groupe Carnivor SA is a French company specializing in the production and distribution of meat and meat products. Founded in 1992 and headquartered in Toulon, France, the company operates in the highly competitive food processing and distribution sector. Despite being classified under the Financial Services sector in some databases, its core business revolves around meat processing, making it a niche player in the European food industry. With a market capitalization of approximately €36.2 million and annual revenues nearing €393 million, Groupe Carnivor SA serves both retail and wholesale markets. The company’s financials indicate modest profitability, with a net income of €1.75 million in 2022. While it operates in a mature industry with thin margins, its focus on meat products provides stability in demand. However, the company faces challenges from rising input costs and shifting consumer preferences toward plant-based alternatives. Groupe Carnivor SA’s lack of dividend payouts may deter income-focused investors, but its low beta (-0.33) suggests lower volatility compared to the broader market.
Groupe Carnivor SA presents a mixed investment profile. On the positive side, the company operates in a stable industry with consistent demand for meat products, evidenced by its €393 million revenue in 2022. Its low beta indicates lower market volatility, which could appeal to risk-averse investors. However, the company’s thin net margin (0.45%) and lack of dividend payments limit its attractiveness. Additionally, the €87.8 million in total debt raises concerns about financial leverage, though its €20 million cash position provides some liquidity. The negative capital expenditures (-€16.8 million) suggest reduced investment in growth, which may hinder long-term competitiveness. Investors should weigh these factors against the company’s niche market positioning and potential for operational efficiency improvements.
Groupe Carnivor SA competes in the European meat processing and distribution industry, a sector characterized by low margins and high competition. The company’s competitive advantage lies in its specialized focus on meat products, which allows it to maintain a steady revenue stream. However, its small market cap (€36.2 million) and regional presence in France limit its scale compared to multinational competitors. The company’s financials reveal modest profitability, with an EPS of €0.74 and net income of €1.75 million in 2022, indicating it operates on thin margins. Its negative beta (-0.33) suggests it is less correlated with market swings, which could be a defensive attribute. However, the lack of dividend payments and high debt-to-equity ratio may deter investors. The company’s competitive positioning is further challenged by rising costs of raw materials and increasing regulatory pressures related to sustainability and health concerns in the meat industry. To remain competitive, Groupe Carnivor SA may need to invest in automation, diversify into alternative protein products, or explore export opportunities.